TACCHETTO, Bardolino Classico DOP 2018
This wine comes from a selected Guerrieri Rizzardi vineyard, produced with grapes from the Tacchetto Cru, located at the foot of the Adige valley and Monte Baldo, near the village of Cavaion. We recommend serving our fresh Tacchetto at 15 ° with sea fish, pasta or roasted white meats, especially rabbit.
Categories: All wines, Bardolino estate, Red wines, Still wines
This vineyard is characterized by unique terroir and climate conditions with a pebbly soil on a limestone substrate and a ventilated position, that provides grapes of great value in terms of quality. The wine has a marasca-rich aroma and characteristic spicy notes that reflect the freshness of Corvina and Merlot without barrel aging.
Tacchetto Bardolino Classico DOP
Bottle 75 cl
Corvina 80%, Merlot 10% and Rondinella 10%
Destemming and pressing of the grapes. Alcoholic fermentation with short maceration. Malolactic fermentation in the tank.
3-6 months in stainless steel tanks.
Estate grown and bottled
About 30.000 bottles
Actual alcohol content
To drink it at its best
Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar
Medium opening globet
When to drink
3 years aging potential
With cajun; rabbit; tartare, pasta e fagioli (beans), baccalà alla vicentina (dried cod).
The wine has a marasca-rich aroma and characteristic spicy notes that reflect the freshness of Corvina and Merlot without barrel aging.
Dry, fruity, spicy
The "Tacchetto" cru vineyard is located at the foot of the Adige valley and Monte Baldo, near the little village of Cavaion.
Pebbly soil of glacial moraine origin with sandy-silty base, highly calcareous.
Vine density per hectare
Between 2.000 and 5.000
Simple guyot and cordone speronato